Frosts Mora Fishing Knife 1030SP Skinning/filleting knife made of stainless steel, in well-known Mora quality. For skinning and gutting fish. Blue polyamide handle with micro-blasted texture for optimal grip and a 150 mm blade made of Swedish cold-rolled stainless steel. Hardened with deep cooling at -80°C for maximum hardness. Hardness: 58 HRC, providing a good balance between hardness and brittleness. Scandi-ground edge, easy to resharpen. Blade length: 150 mm